- unsalted peanuts
- a frying pan
- Add a desired amount of peanuts in a frying pan and cook over medium heat to brown. Stir constantly with a wooden spatula or chopsticks.
- Remove the pan from the heat when the peanuts lightly start to burn. Let the peanuts cool down, preferably spreaded on paper towels.
- Put the peanuts in a mortar and crush to the desired size.